Reduces cooking time by up to 30% compared to open frying.
Because the "steam seal" prevents oil absorption, your frying oil lasts longer and the food is less greasy. taya hizgi pvt10-16 Min
add frozen food with excess ice crystals, as this can cause a "boil-over." Reduces cooking time by up to 30% compared to open frying
Filter the oil while it is warm to remove "cracklings" (burnt breading bits). taya hizgi pvt10-16 Min
Never drop food into cold oil. Ensure the unit has reached the programmed temperature (usually between 325°F and 350°F). 2. Loading the Basket